Keio University
1-12 items (total 12)

Equestrian Cultures: Horses, Human Society, and the Discourse of Modernity

Author
Kristen Guest and Monica Mattfeld
Publisher
University of Chicago Press
Role
Sole author
Scope of Responsibility
The Politics of Reproduction: Horse Breeding and State Studs in Prussia, 1750–1900
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
Yes

Feeding Japan: The Cultural and Political Issues of Dependency and Risk

Author
Andreas Niehaus and Tine Walvarens
Publisher
Palgrave Macmillan
Role
Contributor
Scope of Responsibility
‘Sweets Reimagined’: The Construction of Confectionary Identities, 1890-1930
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
Yes

Culinary Nationalism in Asia

Author
Michelle T. King
Publisher
Bloomsbury
Role
Joint author
Scope of Responsibility
"'Vegetarian Nationalism': Critiques of Meat Eating for Japanese Bodies, 1880-1938
Book Category
Scholarly book

Portable Food Proceedings of the Oxford Symposium on Food and Cookery 2022

Author
Mark McWilliams
Publisher
Prospect Books
Role
Joint author
Scope of Responsibility
The Perils and Promises of Portability: Sweets and Snacks in Modernizing Japan 261-71
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
Yes

Moral Foods: The Construction of Nutrition and Health in Modern Asia

Author
Angela Ki Che Leung and Melissa L. Caldwell
Publisher
University of Hawaii Press
Role
Sole author
Scope of Responsibility
Snacking, Health, Modernity: Moralizing Confections in Japan, 1890-1930 150-172
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
Yes

Handbook of Eating and Drinking: Interdisciplinary Perspectives

Author
Herbert L. Meiselman
Publisher
Springer Cham
Scope of Responsibility
Consumed by Fear: Urban Anxieties About Eating and Drinking in the Long Nineteenth Century
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
Yes

Crafting Everyday Food: Technology, Tradition, and Transformation in Modern East Asia

Author
Hallam Stevens and Angela Leung
Publisher
Hawaii University Press
Role
Joint author
Scope of Responsibility
The Biopolitics of Rendering Cattle into Beef in Modernizing Japan
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
No

Oxford Research Encyclopedia of Food Studies

Author
Darra Goldstein
Publisher
Oxford University Press
Role
Joint author
Scope of Responsibility
Modern Japanese Confectionery Foodscapes
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
No

Behind Closed Doors: Uses and Users in the History of Office Buildings,

Author
Jens van de Maele
Publisher
Leuven University Press
Role
Sole author
Scope of Responsibility
Too Cold? Gendered Conflicts over Mechanical Cooling in Early Postwar Japanese Office Spaces
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
Yes

Sharing Spaces: Technology, Mediation, and Human-Animal Relationships

Author
Finn Arne Jørgensen, Dolly Jørgensen
Publisher
University of Pittsburgh Press
Role
Joint author
Scope of Responsibility
The Protocolization of Human-Animal Relationships in Colonial Qingdao under German and Japanese Rule
Peer-review Status
With
Book Category
Scholarly book
International Co-authorship
Yes

飼う―生命の教養学13

Author
光田 達矢
Publisher
慶應義塾大学出版会
Role
Joint author
Scope of Responsibility
ペットしか見えない都市空間ができるまでー近代ヨーロッパにおける動物たちの行き(生き)場
Book Category
Scholarly book

"The Politics of Reproduction: Horse Breeding and State Studs in Prussia, 1750-1900" in Kristen Guest and Monica Mattfeld (eds), Equine Cultures: Horses, Human Society, and the Discourse of Modernity, 1700-Present

Author
MITSUDA Tatsuya
Publisher
The University of Chicago Press
Role
Contributor
Book Category
Scholarly book