911-920 items (total 5442)
Yuta Kurashina: Interdisciplinary Research in a Consumer Society
Yuta Kurashina/Other
The New Rice is Ready | Tomohiro Ichinose, Dean of the Faculty of Environment and Information Studies
Chinese Cuisine and the Japanese: A 100-Year History from Imperialism to Nostalgic Flavors
Kazuhiro Iwama/Faculty of Letters
Yuji Honma: Energizing Local Tateyama Through Festivals
Yuji Honma/Other
Shingo Yabe: How Festivals Have Embraced Change
Shingo Yabe/Other
Yoshinori Kasai: Public History Surrounding Festivals
Yoshinori Kasai/Faculty of Law
About the Institute of Physical Education's New Action "Certificate Course: Seminar Program" — A Program for Keio students Who Want to Learn More About Sports
Yoshimasa Suda/Research Centers and Institutes
Seki Shinpachi
Satoshi Kawauchi/Affiliated Schools
[No. 233] Mao Oide
Mao Oide
The Texture of the Japanese Room
Eiko Matsui/Other